200 Seeds Wild Chives Allium schoenoprasum Culinary Herb Perennial

Wild Chives, also known as Allium schoenoprasum, is a hardy perennial herb grown for its slender, hollow green leaves and tidy clumping habit. It produces soft pink-purple pom-pom flowers in late spring that add charm to beds, borders, and container plantings.
The mild onion-like flavor of the leaves makes them a versatile kitchen herb for salads, soups, eggs, and garnishes, while the edible blossoms can be used as a delicate decorative touch. The plants grow in dense clumps and can be divided to expand plantings or shared with others.
Species: Allium schoenoprasum
Type: Perennial herb
Plant_Habit: Clumping, upright
Sun: Full sun to partial shade
Soil: Well-drained, moderately fertile
Days_to_Harvest: 60-90
Zones: 3-9
Germination: 14-21 days
Sowing: Surface sow, lightly cover
Spacing: 8-12 inches
Notes: Divide clumps every few years to maintain vigor