25 Hatch Rattlesnake Pepper Seeds – Heirloom Capsicum annuum, Spicy & Smoky

25 Hatch Rattlesnake Pepper Seeds – Heirloom Capsicum annuum, Spicy & Smoky

Sale price  $18.99 Regular price $37.98
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25 Hatch Rattlesnake Pepper Seeds – Heirloom Capsicum annuum, Spicy & Smoky

25 Hatch Rattlesnake Pepper Seeds – Heirloom Capsicum annuum, Spicy & Smoky

Sale price  $18.99 Regular price $37.98

Hatch Rattlesnake Pepper is a distinctive heirloom variety of Capsicum annuum known for its medium-hot, smoky flavor and unique curled, rattlesnake-like pods. These peppers are a favorite among gardeners who enjoy adding a touch of heat and rich taste to Southwestern and Mexican dishes. The plants are productive and grow well in warm, sunny gardens, making them a great choice for both beginner and experienced growers.

Whether you are growing a salsa garden, roasting peppers for sauces, or simply want a conversation-starting plant, Hatch Rattlesnake Pepper delivers. The pods mature from green to red, offering versatility in the kitchen and a striking visual appeal in the garden.

Plant Features

  • Heirloom pepper variety with a smoky, spicy flavor profile
  • Produces elongated, curled pods that resemble a rattlesnake's tail
  • Medium-hot heat level, ideal for salsas, roasting, and stuffing
  • Pods transition from green to red as they mature
  • Thrives in warm, sunny conditions and well-drained soil

Growing Information

  • Botanical Name: Capsicum annuum
  • Plant Type: Annual vegetable (perennial in frost-free zones)
  • Sunlight: Full sun
  • Soil: Well-drained, fertile soil
  • Water Requirements: Moderate; keep soil evenly moist
  • Growth Habit: Upright bushy plant
  • Bloom Season: Summer
  • Mature Height: 24–36 inches
  • Spacing: 18–24 inches apart

Planting & Care

Start Hatch Rattlesnake Pepper seeds indoors 8–10 weeks before the last expected frost date. Sow seeds about 1/4 inch deep in a seed-starting mix, keeping the soil consistently warm (75–85°F) and moist for best germination. Once seedlings have two sets of true leaves, transplant them into larger pots or harden them off gradually before moving to the garden after all danger of frost has passed.

Choose a sunny location with well-drained soil. Water regularly, especially during dry spells, and mulch to retain moisture. Fertilize lightly when plants begin to flower. Peppers can be harvested when green or allowed to ripen to red for a sweeter, more complex flavor. Use caution when handling hot peppers and wash hands thoroughly afterward.

What's Included

25 Hatch Rattlesnake Pepper seeds (Capsicum annuum).

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