25 Sops in Wine Apple Seeds - Rare Red-Fleshed Heirloom Variety

25 Sops in Wine Apple Seeds - Rare Red-Fleshed Heirloom Variety

$27.40
Skip to product information
25 Sops in Wine Apple Seeds - Rare Red-Fleshed Heirloom Variety

25 Sops in Wine Apple Seeds - Rare Red-Fleshed Heirloom Variety

$27.40

Sops in Wine is a rare heirloom apple variety prized for its striking red-fleshed fruit and rich history. The apples are medium-sized with red-stained skin and deep pink to red flesh, offering a unique visual appeal and a sweet-tart flavor that is excellent for fresh eating, cider, and preserves. This antique variety is a favorite among heritage orchard enthusiasts and home growers looking to add something truly distinctive to their collection.

Growing apple trees from seed is a rewarding project for patient gardeners. These seeds come from Sops in Wine apples and will produce trees that carry the genetic diversity of this heirloom variety. While fruit characteristics may vary, each tree has the potential to express the red flesh and historic charm that make this apple so special.

Plant Features

  • Rare heirloom variety with red-fleshed fruit
  • Medium-sized apples with red-stained skin
  • Sweet-tart flavor suitable for fresh eating and cider
  • Attractive spring blossoms and ornamental value
  • Ideal for heritage orchards and home gardens

Growing Information

  • Botanical Name: Malus domestica
  • Plant Type: Deciduous fruit tree
  • Sunlight: Full sun
  • Soil: Well-drained, loamy soil
  • Water Requirements: Moderate; keep soil consistently moist
  • Growth Habit: Upright spreading tree
  • USDA Hardiness Zones: 4-8
  • Bloom Season: Spring
  • Mature Height: 12-20 feet (depending on rootstock and growing conditions)
  • Germination Requirements: Cold stratification recommended for 60-90 days
  • Spacing: 15-20 feet apart

Planting & Care

To grow apple trees from seed, start by stratifying the seeds in a moist medium such as peat moss or paper towel in a sealed bag, refrigerated for 60-90 days. After stratification, sow seeds indoors in pots filled with a well-draining seed-starting mix, barely covering them with soil. Keep the medium consistently moist and maintain a temperature around 65-75°F (18-24°C). Germination can take several weeks to a few months. Once seedlings have several sets of true leaves, transplant them into larger pots or a nursery bed. Provide full sun and regular watering, allowing the soil to dry slightly between waterings. Young trees benefit from protection from strong winds and winter injury. As trees establish, prune to shape and remove dead or crossing branches. Be patient: apple trees grown from seed may take several years to produce fruit, and fruit quality can vary.

What's Included

25 Sops in Wine Apple Seeds.

You may also like