500 York Rutabaga Seeds - Heirloom Root Vegetable Seeds for Garden Planting

York Rutabaga is a classic heirloom root vegetable prized for its large, globe-shaped roots with purple tops and yellow flesh. Also known as swede, this cool-season crop is a favorite in home gardens for its sweet, earthy flavor and versatility in the kitchen. The roots can be roasted, mashed, or added to soups and stews, while the leafy tops are edible and can be used like kale or turnip greens. York Rutabaga is a reliable producer that stores well, making it a valuable addition to the fall and winter garden.

This listing offers 500 York Rutabaga seeds, perfect for gardeners looking to grow a substantial harvest. Whether you're an experienced grower or new to root vegetables, these seeds provide an opportunity to cultivate a nutritious and delicious crop.

Plant Features

• Heirloom variety with large, globe-shaped roots
• Purple crown and yellow flesh with a sweet, mild flavor
• Edible greens that can be cooked like other leafy greens
• Excellent storage capabilities for winter use
• Cool-season crop that tolerates light frost

Growing Information

• Botanical Name: Brassica napus var. napobrassica
• Plant Type: Biennial grown as annual
• Sunlight: Full sun to partial shade
• Soil: Well-drained, loamy soil rich in organic matter
• Water Requirements: Moderate; keep soil consistently moist
• Growth Habit: Upright rosette with swollen root
• USDA Hardiness Zones: 3-9
• Bloom Season: Not grown for blooms; harvest roots in fall to winter
• Mature Height: 12-18 inches
• Spacing: 6-8 inches between plants, 18-24 inches between rows

Planting & Care

York Rutabaga seeds can be sown directly in the garden in early spring for a summer harvest or in mid-summer for a fall crop. Sow seeds about 1/4 to 1/2 inch deep in prepared soil, and keep the seedbed evenly moist until germination. Thin seedlings to the recommended spacing to allow roots to develop properly. Rutabagas benefit from consistent watering and a layer of mulch to retain moisture and suppress weeds. Avoid letting the soil dry out completely, as this can cause woody roots.

For best flavor and texture, harvest roots when they reach 3-5 inches in diameter. In colder climates, rutabagas can be left in the ground and harvested as needed, or lifted and stored in a cool, humid location. With proper care, York Rutabaga can provide a bountiful harvest of roots and greens.

What's Included

500 York Rutabaga seeds.