Anise Herb Seeds 250mg | Pimpinella anisum | Culinary Herb for Teas & Baked Goods

Anise (Pimpinella anisum) is a charming annual herb prized for its sweet, licorice-like flavor and delicate, feathery foliage. Native to the Mediterranean region, this versatile plant has been cultivated for centuries for both culinary and ornamental purposes. Its small white flowers attract beneficial insects, making it a welcome addition to herb gardens, borders, and pollinator-friendly landscapes.

Anise is a wonderful choice for gardeners who love to grow their own herbs for teas, baked goods, and savory dishes. The seeds are easy to harvest and store, offering a rewarding harvest for both novice and experienced growers.

Plant Features

• Sweet, licorice-like flavor and aroma
• Feathery green foliage and delicate white flower umbels
• Attracts pollinators such as bees and butterflies
• Easy to grow from seed
• Dual-purpose: culinary and ornamental

Growing Information

• Botanical Name: Pimpinella anisum
• Plant Type: Annual herb
• Sunlight: Full sun
• Soil: Well-drained, loamy soil
• Water Requirements: Moderate; keep soil evenly moist
• Growth Habit: Upright, bushy
• USDA Hardiness Zones: 4-9 (as an annual)
• Bloom Season: Summer
• Mature Height: 18-24 inches
• Spacing: 8-12 inches apart

Planting & Care

Anise seeds can be sown directly outdoors after the last frost, as anise does not transplant well. Prepare a sunny location with well-drained soil, and sow seeds about 1/4 inch deep, spacing them 8-12 inches apart. Keep the soil consistently moist until germination, which typically occurs in 10-14 days. Thin seedlings to the recommended spacing once they are a few inches tall.

Water regularly during dry spells, but avoid waterlogging. Anise benefits from a layer of mulch to retain moisture and suppress weeds. Harvest leaves as needed for fresh use, and collect seed heads when they turn brown and dry. Anise is relatively pest-free and deer-resistant, making it a low-maintenance addition to the garden.

What's Included

250mg of Anise herb seeds (Pimpinella anisum).