Catskill Brussels Sprout Seeds 1g Heirloom Cool-Season Crop

Catskill Brussels sprouts are a classic heirloom variety prized for their robust, old-fashioned flavor and dependable performance in cool weather. This open-pollinated selection produces sturdy plants with a generous yield of firm, flavorful sprouts that are perfect for roasting, steaming, or adding to hearty fall and winter dishes. Catskill is a favorite among home gardeners seeking a reliable, time-tested variety that thrives when temperatures dip.

Whether you're growing a backyard vegetable patch or a dedicated cool-season garden, Catskill Brussels sprouts offer a rewarding harvest. The plants develop tall stems lined with round, tightly packed sprouts that hold well in the garden and in storage. Their heirloom status makes them a great choice for seed savers and gardeners interested in traditional varieties.

Plant Features

• Heirloom, open-pollinated variety
• Produces firm, flavorful sprouts on tall stems
• Best grown as a cool-season crop
• Excellent for fall and winter harvests
• Reliable and productive in home gardens

Growing Information

• Botanical Name: Brassica oleracea var. gemmifera
• Plant Type: Biennial grown as annual
• Sunlight: Full sun
• Soil: Rich, well-drained soil
• Water Requirements: Moderate, consistent moisture
• USDA Hardiness Zones: 3-9 (as a cool-season crop)
• Mature Height: 24-36 inches
• Spacing: 18-24 inches apart

Planting & Care

Start Catskill Brussels sprout seeds indoors 6-8 weeks before the last frost, or sow directly in the garden in late summer for a fall harvest. Sow seeds about 1/4 inch deep in a sunny location with rich, well-drained soil. Keep the soil consistently moist during germination, which typically takes 7-14 days. Once seedlings have several true leaves, thin or transplant them to 18-24 inches apart.

Brussels sprouts benefit from regular watering and a layer of mulch to retain moisture and suppress weeds. Fertilize lightly a few weeks after transplanting. As the plants grow, you can remove lower leaves to encourage sprout development. Harvest sprouts from the bottom of the stem upward when they are firm and about 1-2 inches in diameter. A light frost can improve flavor.

What's Included

1 gram of Catskill Brussels Sprout seeds.