Genovese Basil Seeds – 1000 Heirloom Non-GMO Italian Herb Seeds for Planting
Genovese basil (Ocimum basilicum) is a classic Italian herb prized for its large, tender leaves and sweet, aromatic flavor. This heirloom, non-GMO variety is a favorite for pesto, fresh salads, and tomato dishes. With 1000 seeds, you can grow an abundant supply of this versatile herb in your garden, containers, or herb spiral.
Genovese basil plants are compact and bushy, reaching about 12-24 inches tall. They produce lush green foliage and small white flowers in summer if left to bolt. Regular harvesting encourages bushier growth and extends the harvest season. Whether you're a seasoned gardener or a beginner, these seeds offer a rewarding growing experience.
Plant Features
- Heirloom, non-GMO seeds for sustainable gardening
- Large, sweet, and aromatic leaves ideal for pesto and fresh use
- Compact growth habit suitable for containers and small spaces
- Easy to grow from seed; fast germination
- Attracts beneficial pollinators when allowed to flower
Growing Information
- Botanical Name: Ocimum basilicum
- Plant Type: Annual herb
- Sunlight: Full sun (6-8 hours daily)
- Soil: Rich, well-drained soil; pH 6.0-7.5
- Water Requirements: Moderate; keep soil consistently moist but not waterlogged
- Growth Habit: Bushy, upright
- USDA Hardiness Zones: 2-11 (grown as annual)
- Bloom Season: Summer (if allowed to flower)
- Mature Height: 12-24 inches
- Germination Requirements: Sow seeds 1/4 inch deep at 65-70°F; germination in 5-10 days
- Spacing: 10-12 inches apart
Planting & Care
Sow Genovese basil seeds indoors 6-8 weeks before the last frost, or directly outdoors after the danger of frost has passed and soil has warmed. Plant seeds 1/4 inch deep and keep the soil consistently moist until germination. Once seedlings have two sets of true leaves, thin or transplant to 10-12 inches apart. Basil thrives in full sun and rich, well-drained soil. Water regularly, preferably in the morning, to prevent disease. Pinch off flower buds to encourage leaf production and harvest leaves regularly, starting from the top. Basil is sensitive to cold; protect plants if temperatures drop below 50°F.
What's Included
1000 Genovese basil seeds (Ocimum basilicum).