Red Shiso Seeds - Perilla frutescens, Asian Herb for Korean Wraps (500mg)

Red Shiso Seeds - Perilla frutescens, Asian Herb for Korean Wraps (500mg)

Sale price  $15.99 Regular price $31.98
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Red Shiso Seeds - Perilla frutescens, Asian Herb for Korean Wraps (500mg)

Red Shiso Seeds - Perilla frutescens, Asian Herb for Korean Wraps (500mg)

Sale price  $15.99 Regular price $31.98

Red shiso, also known as red perilla, is a versatile Asian herb prized for its vibrant burgundy leaves and distinctive flavor. The leaves are commonly used in Korean cuisine as wraps for grilled meats and in Japanese cooking as a colorful garnish or pickling ingredient. This easy-to-grow annual adds both beauty and utility to herb gardens, container plantings, and edible landscapes.

With its striking red foliage and aromatic leaves, red shiso is a favorite among gardeners who enjoy growing their own fresh herbs. The plants are relatively low-maintenance and can be harvested throughout the season for culinary use.

Plant Features

  • Vibrant red-purple leaves that add color to garden beds and containers
  • Aromatic foliage with a unique, slightly spicy flavor
  • Commonly used in Korean and Japanese cuisine
  • Easy to grow from seed; suitable for beginners
  • Attracts pollinators when allowed to flower

Growing Information

  • Botanical Name: Perilla frutescens
  • Plant Type: Annual herb
  • Sunlight: Full sun to partial shade
  • Soil: Well-drained, moist soil
  • Water Requirements: Moderate; keep soil consistently moist
  • Growth Habit: Upright, bushy
  • USDA Hardiness Zones: Grown as an annual in most zones
  • Bloom Season: Summer to early fall (if allowed to flower)
  • Mature Height: Typically 18-36 inches
  • Germination Requirements: Sow seeds on surface, lightly press into soil; keep moist and warm
  • Spacing: 12-18 inches apart

Planting & Care

Sow red shiso seeds indoors 6-8 weeks before the last frost or directly outdoors after the danger of frost has passed. Lightly press seeds into the soil surface; do not cover deeply, as they need light to germinate. Keep the soil consistently moist until seedlings emerge. Once seedlings are large enough to handle, thin or transplant to 12-18 inches apart. Provide regular watering, especially during dry spells, and mulch to retain moisture. Harvest leaves as needed once plants are established, picking from the top to encourage bushy growth.

What's Included

500mg of Red Shiso (Perilla frutescens) seeds.

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