Rutgers Tomato Seeds – 100 mg Heirloom Non-GMO for Canning & Fresh Use
Rutgers tomato is a classic heirloom variety prized for its rich, old-fashioned flavor and reliable performance in home gardens. The medium-sized, globe-shaped fruits ripen to a deep red and are perfect for slicing fresh, canning, and making sauces. This non-GMO variety is a favorite among gardeners for its vigor and productivity.
Whether you're growing for fresh salads or preserving the harvest, Rutgers tomatoes deliver consistent results. The plants are indeterminate, providing a steady supply of fruit throughout the season. Start seeds indoors and transplant after the last frost for a bountiful crop.
Plant Features
- Heirloom variety with classic tomato flavor
- Medium-sized, globe-shaped fruits
- Excellent for canning and fresh eating
- Non-GMO seeds
- Indeterminate growth habit
Growing Information
- Botanical Name: Solanum lycopersicum
- Plant Type: Annual vegetable
- Sunlight: Full sun
- Soil: Well-drained, fertile soil
- Water Requirements: Moderate, consistent moisture
- Growth Habit: Indeterminate
- USDA Hardiness Zones: 3-11 (as annual)
- Bloom Season: Summer
- Mature Height: 4-6 feet (with support)
- Germination Requirements: Soil temperature 70-80°F (21-27°C)
- Spacing: 24-36 inches apart
Planting & Care
Start Rutgers tomato seeds indoors 6-8 weeks before the last frost date. Sow seeds 1/4 inch deep in seed-starting mix and keep moist at 70-80°F. Provide bright light after germination. Harden off seedlings before transplanting outdoors after the danger of frost has passed. Space plants 24-36 inches apart in full sun and well-drained soil. Water regularly and provide support for the indeterminate vines.
Mulch to retain moisture and reduce weeds. Fertilize according to soil test results. Harvest fruits when fully colored and slightly soft to the touch. Rutgers tomatoes are ready for canning or fresh use at peak ripeness.
What's Included
100 mg of Rutgers tomato seeds (Solanum lycopersicum).