1000 Chantenay Carrot Seeds – Heirloom Vegetable Garden
Chantenay carrots are a classic heirloom variety prized for their sweet, tender roots and reliable performance in the garden. These short, stout carrots are easy to grow and perfect for fresh eating, cooking, and storing. Their compact size makes them ideal for raised beds, containers, and heavy or shallow soils where longer carrots struggle.
With 1000 seeds, you'll have plenty to sow a generous crop or succession plant for a continuous harvest. Chantenay carrots are a favorite among home gardeners for their adaptability and rich, sweet flavor.
Plant Features
- Heirloom variety with sweet, crisp roots
- Short, conical shape grows well in shallow or heavy soils
- Versatile for fresh eating, cooking, and storage
- Easy to grow and suitable for raised beds and containers
- Reliable germination and vigorous growth
Growing Information
- Botanical Name: Daucus carota
- Plant Type: Biennial (grown as annual)
- Sunlight: Full sun
- Soil: Loose, well-drained sandy loam
- Water Requirements: Moderate; keep soil evenly moist
- Growth Habit: Upright leafy tops with underground roots
- USDA Hardiness Zones: 3-10
- Days to Maturity: 65-75 days
- Spacing: 2-3 inches apart in rows 12-18 inches apart
Planting & Care
Sow Chantenay carrot seeds directly in the garden 2-4 weeks before the last frost, or in late summer for a fall crop. Plant seeds 1/4 inch deep and keep the soil consistently moist until germination, which typically occurs in 10-21 days. Thin seedlings to 2-3 inches apart to allow roots to develop properly.
Carrots require even moisture and loose, stone-free soil for straight, well-formed roots. Mulch to conserve moisture and suppress weeds. Avoid over-fertilizing with nitrogen, which can cause forked or hairy roots. Harvest when roots reach desired size, typically 65-75 days after sowing.
What's Included
1000 Chantenay Carrot Seeds