3000 Chicory Seeds, Cichorium intybus, Heirloom Edible Greens & Root Herb

Chicory (Cichorium intybus) is a versatile heirloom plant grown for its edible leaves and roots. This hardy perennial is often cultivated as an annual or biennial for its nutritious greens, which can be used fresh in salads or cooked like spinach. The roots can be roasted and used as a coffee substitute or added to soups and stews. Chicory also produces attractive blue flowers that attract pollinators, making it a valuable addition to the garden.

With 3000 seeds, this packet offers ample supply for a variety of culinary and ornamental uses. Whether you're growing for the kitchen or to enhance your landscape, chicory is a resilient and rewarding plant.

Plant Features

• Heirloom variety with edible leaves and roots
• Produces blue flowers that attract beneficial insects
• Hardy and adaptable to various growing conditions
• Dual-purpose: culinary and ornamental
• Generous seed count for multiple plantings

Growing Information

• Botanical Name: Cichorium intybus
• Plant Type: Perennial (often grown as annual)
• Sunlight: Full sun to partial shade
• Soil: Well-drained, fertile soil
• Water Requirements: Moderate; keep soil evenly moist
• Growth Habit: Upright rosette
• USDA Hardiness Zones: 3-10
• Bloom Season: Summer to early fall
• Mature Height: 2-4 feet
• Spacing: 12-18 inches apart

Planting & Care

Sow chicory seeds directly in the garden after the last frost, or start indoors 4-6 weeks before transplanting. Plant seeds about 1/4 inch deep and keep the soil consistently moist until germination. Thin seedlings to the recommended spacing to allow for healthy growth. Chicory prefers full sun but can tolerate partial shade. Water regularly, especially during dry spells, and mulch to retain moisture. Harvest leaves when young for salads, or allow roots to mature for roasting. Chicory is relatively low-maintenance and resistant to most pests.

What's Included

3000 Chicory seeds (Cichorium intybus).