Hot Portugal Pepper Seeds – 25 Heirloom Medium-Hot Chili Seeds, Capsicum annuum

Hot Portugal Pepper is a productive heirloom chili variety known for its elongated, bright red fruits and medium-hot flavor. These peppers grow on compact, bushy plants that perform well in garden beds, raised beds, and containers, making them a versatile choice for home gardeners. The peppers are early maturing and can be harvested at the red stage for full flavor and heat, or earlier for a milder taste.

Whether you enjoy fresh salsa, stuffed peppers, or drying for later use, Hot Portugal delivers reliable yields and a satisfying kick. The plants are easy to grow and adapt to a range of growing conditions, making them a great option for both beginner and experienced gardeners.

Plant Features

• Heirloom, non-GMO seeds
• Medium-hot peppers with elongated shape
• Early maturing variety
• Compact plants suitable for containers
• Bright red fruits at maturity

Growing Information

• Botanical Name: Capsicum annuum
• Plant Type: Annual pepper
• Sunlight: Full sun
• Soil: Well-drained, fertile soil
• Water Requirements: Moderate, keep soil evenly moist
• Growth Habit: Compact, bushy
• USDA Hardiness Zones: 4-11 (as annual)
• Bloom Season: Summer
• Mature Height: 18-24 inches
• Spacing: 18-24 inches apart

Planting & Care

Start seeds indoors 6-8 weeks before the last frost date. Sow seeds 1/4 inch deep in seed-starting mix and keep consistently moist at around 75-85°F (24-29°C) for best germination. Once seedlings have two sets of true leaves, transplant into larger pots or harden off and move to the garden after danger of frost has passed. Space plants 18-24 inches apart in full sun.

Water regularly to keep soil evenly moist but not waterlogged. Mulch around plants to retain moisture and suppress weeds. Fertilize lightly when plants begin to flower. Harvest peppers when they reach full size and desired color—green for a milder flavor or red for full heat and sweetness.

What's Included

25 Hot Portugal Pepper Seeds (Capsicum annuum).