Tomatillo Seeds - Heirloom Green Salsa Verde Variety (25 Seeds)
Tomatillo (Physalis philadelphica) is a staple of Mexican cuisine, prized for its tart, tangy flavor that forms the base of salsa verde. This heirloom green variety produces round, firm fruits encased in papery husks, maturing to a bright green color. The plants are vigorous and productive, growing as bushy annuals that reach 3 to 4 feet tall. Tomatillos are perfect for fresh salsas, roasting, and canning, and they add a unique tang to sauces and stews. Their sprawling habit makes them suitable for garden beds or large containers, and they are relatively easy to grow with plenty of sunlight.
Plant Features
- Heirloom green variety ideal for salsa verde
- Produces round fruits with papery husks
- Tangy, tart flavor perfect for Mexican dishes
- Vigorous bushy plants that yield abundantly
- Annual growth habit in most climates
Growing Information
- Botanical Name: Physalis philadelphica
- Plant Type: Annual
- Sunlight: Full sun
- Soil: Well-drained, fertile soil
- Water Requirements: Moderate; keep soil evenly moist
- Growth Habit: Bushy, sprawling
- USDA Hardiness Zones: 4-11 (grown as annual)
- Bloom Season: Summer to fall
- Mature Height: 3-4 feet
- Spacing: 24-36 inches apart
Planting & Care
Tomatillo seeds can be started indoors 6-8 weeks before the last frost date, or directly sown outdoors after the danger of frost has passed. Sow seeds about 1/4 inch deep in a seed-starting mix, keeping the soil consistently moist but not waterlogged. Germination typically occurs in 7-14 days at temperatures around 70-80°F. Once seedlings have two sets of true leaves, transplant them to the garden or larger containers, spacing them 24-36 inches apart to accommodate their sprawling growth.
Tomatillos thrive in full sun and well-drained soil. Water regularly to maintain even moisture, especially during fruit development. Provide support with stakes or cages if plants become top-heavy. Harvest fruits when the husks are filled out and the fruit is firm and green, usually 60-80 days after transplanting. For best flavor, pick tomatillos when they are still green but slightly soft to the touch.
What's Included
25 Tomatillo Seeds (Heirloom Green Salsa Verde Variety).